Almond Brownie Traybake (Gluten Free)
The bedrock of the Exploding Bakery. Literally our gluten free bread and butter, as it’s always been a bestseller. An architectural gem, comparable to the works of Isambard Kingdom Brunel. This cake is designed to function and deliver to the highest flavor standards and engineered textures.
16 x 91g
Box Quantity
1 x 1.456kg
Defrost Time
Thaw overnight
Ingredients:
COLOMBIAN CHOCOLATE (58% cocoa solids, sugar, cocoa butter, emulsifier;SOYA LECITHIN, natural vanilla flavouring), BUTTER (MILK), Caster Sugar, FREE RANGE EGGS, GROUND ALMONDS (NUTS), Sea Salt.
Nutritional Information:
Typical Values | Per 100g |
---|---|
Energy | 2057kj / 494kcal |
Carbohydrates | 34.8g |
of which Sugars | 34g |
Fat | 37.5g |
of which Saturates | 20.1g |
Fibre | 1.4g |
Protein | 6.7g |
Salt | 0.24g |
Reference Intake:
Each 100g portion contains
Energy
2057kj / 494kcal
24%
Fat
37.5g
54%
Saturates
20.1g
101%
Sugars
34g
38%
Salt
0.24g
4%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Almond Brownie Traybake (Gluten Free)SKU:EXP01
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Ingredients:COLOMBIAN CHOCOLATE (58% cocoa solids, sugar, cocoa butter, emulsifier;SOYA LECITHIN, natural vanilla flavouring), BUTTER (MILK), Caster Sugar, FREE RANGE EGGS, GROUND ALMONDS (NUTS), Sea Salt. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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