Chocolate Cake The Vegan, Gluten-Free
100% Natural ingredients, meticulously selected for their nutritional qualities: dried cranberries with natural sweetening powder, unrefined Muscovada sugar, Olive oil and cocoa Butter, shavings of cocoa nibs etc.
Easy to use due to simple defrosting, 5 days shelf life after defrosting.
Box Quantity
36 x 75g
Defrost Time
2 hours
Ingredients:
dark chocolate coating 28,1% (cocoa paste, sugar, cocoa butter, emulsifier (SOYA lecithin)), almond drink (water, shelled ALMONDS), brown sugar, olive oil, corn flour, chestnut flour, dark chocolate 5,6% (sugar, cocoa paste, dextrose, cocoa butter, emulsifier (SOYA lecithin)), dried cranberries (cranberries, sugar, sunflower oil), ALMOND powder, cocoa nibs, baking powder (corn starch, raising agent (sodium bicarbonate, monopotassium tartrate)).
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 2259kj / 543kcal |
| Carbohydrates | 41.6g |
| of which Sugars | 29.6g |
| Fat | 36.3g |
| of which Saturates | 10.4g |
| Fibre | 5.3g |
| Protein | 9g |
| Salt | 0.27g |
Reference Intake:
Each 100g portion contains
Energy
2259kj / 543kcal
27%
Fat
36.3g
52%
Saturates
10.4g
52%
Sugars
29.6g
33%
Salt
0.27g
5%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluton
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide