Donuts Ruffallo Cream Ring,
donut from yeast dough with fat filling (18,9%), white chocolate coating (11,4%), white stripes (3,7%) and grated coconut (1,7%), deep frozen product
Box Quantity
12 x 74g
Defrost Time
60
Bake Temperature
n/a
Bake Time
n/a
Ingredients:
WHEAT flour, filling (18,9%) (sugar, sunflower oil, whey powder (MILK), emulsifiers (lecithins, mono- and diglycerides of fatty acids), natural vanilla flavouring), water, white chocolate (11,4%) (sugar, cocoa butter, whole MILK powder, emulsifier (SOY lecithin), natural vanilla flavouring), palm oil, sugar, rapeseed oil, coconut (1,7%), palm fat, yeast, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate, lecithins), SOYA flour, gluten (WHEAT), raising agents (disodium diphosphate, sodium hydrogen carbonate), iodised salt (salt, potassium iodate), coconut fat, WHEAT starch, colours (titanium dioxide, carotenes), flavouring, yeast powder, antioxidant (ascorbic acid).
Nutritional Information:
Typical Values | Per 100g |
---|---|
Energy | 1942kj / 465kcal |
Carbohydrates | 47g |
of which Sugars | 24g |
Fat | 28g |
of which Saturates | 13g |
Fibre | 1.5g |
Protein | 5.3g |
Salt | 0.81g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluton
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide