L’Opéra, coffee and chocolate layered cake
sophisticated Opéras layer plain joconde biscuit, a delicate chocolate ganache and a light butter cream with a light coffee aroma, all covered with chocolate icing as the finishing touch.
Box Quantity
16 x 65g
Defrost Time
180
Ingredients:
Plain Joconde biscuits 23.4% (whole EGG, sugar, WHEAT flour (GLUTEN), water, ALMOND powder, pea flour, baking powder: diphosphates - sodium carbonates (contains WHEAT starch (GLUTEN).),_x000D_ emulsifier: mono- and diglycerides of fatty acids., potato starch, MILK proteins), water, sugar, butter (MILK), topping (water, glucose syrup, sugar, gelling agent: pectin., acidifier: citric acid.), cream (DAIRY_x000D_ cream (MILK), stabiliser: carrageenans.), dark chocolate coating 7.3% [59% cocoa] (cocoa paste, sugar, cocoa butter, emulsifier:SOYA lecithin.), EGG whites, dark chocolate coating 3% [72% cocoa] (cocoa_x000D_ paste, sugar, cocoa butter, emulsifier: SOYA lecithin., natural vanilla flavouring), coffee extract 1.5% (coffee, water, sugar), coffee 1.4%, glucose syrup, cacao powder, beef gelatin, gelling agent: pectins_x000D_ (stabilisers: diphosphates, calcium phosphate.)._x000D_
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1438kj / 344kcal |
| Carbohydrates | 39.1g |
| of which Sugars | 31.8g |
| Fat | 18.4g |
| of which Saturates | 10.9g |
| Fibre | 2.2g |
| Protein | 4.4g |
| Salt | 1.17g |
Reference Intake:
Each 100g portion contains
Energy
1438kj / 344kcal
17%
Fat
18.4g
26%
Saturates
10.9g
55%
Sugars
31.8g
35%
Salt
1.17g
3%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluton
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide