Pain aux Raisins (ready to prove)
Its soft centre is home to a panoply of naturally sweet raisins steeped in creamy confectioner’s custard.
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Box Quantity
120 x 105g
Defrost Time
Ready to prove
Bake Temperature
180
Bake Time
17
Ingredients:
Ingredients: Dough 61,9% (WHEAT flour, BUTTER 19,4%, water, invert sugar syrup, yeast, salt, wheat GLUTEN, emulsifier (E322 (rape lecithin)), flour treatment agent (E300), enzymes (hemicellulases, amylases)), Pastry cream 24,8% (water, sugar, modified starch, EGGS, powdered WHEY, skimmed MILK powder, stabilizers (E263, E450iii, E339ii), colour (E160aii), flavouring), Raisins 13,3% Contains : dairy products, eggs, gluten. maybe : traces of nuts, traces of soya.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1185kj / 285kcal |
| Carbohydrates | 41.1g |
| of which Sugars | 17g |
| Fat | 10.6g |
| of which Saturates | 6.6g |
| Fibre | 1.8g |
| Protein | 5.5g |
| Salt | 0.68g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluton
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide