Mini Croissant Pierre Herme
A mini croissant that is both very crispy and melting, with a buttery aroma and a unique taste. The use of French wheat, Breton butter and a recipe enriched with sugar and milk make this croissant particularly delicate.
Box Quantity
180 x 35g
Defrost Time
30-45
Bake Temperature
165-170
Bake Time
14-16
Ingredients:
WHEAT flour, butter (MILK) 24%, water, sugar, yeast, lactose (MILK), WHEAT gluten, salt, whole MILK powder, EGGS, flour treatment agents (alpha-amylases, hemicellulases), acerola powder.
Nutritional Information:
Typical Values | Per 100g |
---|---|
Energy | 1544kj / 369kcal |
Carbohydrates | 39.2g |
of which Sugars | 7.8g |
Fat | 20.3g |
of which Saturates | 10g |
Fibre | 2.11g |
Protein | 7.31g |
Salt | 0.98g |
Reference Intake:
Each 100g portion contains
Energy
1544kj / 369kcal
18%
Fat
20.3g
29%
Saturates
10g
50%
Sugars
7.8g
9%
Salt
0.98g
16%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Mini Croissant Pierre HermeSKU:40260
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Ingredients:WHEAT flour, butter (MILK) 24%, water, sugar, yeast, lactose (MILK), WHEAT gluten, salt, whole MILK powder, EGGS, flour treatment agents (alpha-amylases, hemicellulases), acerola powder. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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