Bhaji Vegan Roll
Cauliflower and Onion Bhaji with Vegan Curry Spices and Mango Chutney encased within crispy puff pastry
Box Quantity
24 x 165g
Defrost Time
Bake from frozen
Bake Temperature
180
Bake Time
40-45 min
Ingredients:
Cauliflower(20%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin)), Water, Vegan Curry Mix(Sugar(SULPHITES), Spices (Turmeric, Coriander, Cayenne, Cumin, Fennel, Fenugreek), Dehydrated Onion (SULPHITES), WHEAT Flour (contains Calcium Carbonate, Iron, Folic Acid, Niacin , Thiamine), Rusk WHEAT Flour (contains Calcium Carbonate, Iron, Folic Acid, Niacin , Thiamine), Salt), Potato Starch, Garam Masala (Coriander, Cumin, Black Pepper, Allspice, Cardamom, Nutmeg, Turmeric, Ginger, Bay, Clove, Cassia, Cayenne) contains (SULPHITES), Salt, Coconut Milk Powder (Coconut Extract, Maltodextrin),Minced Onion(SULPHITES) ,Garlic Powder (SULPHITES), Herbs (Fenugreek), Natural Flavouring, Yeast Extract, Rice Flour, Paprika Extract), Pastry Margarines(Vegetable oil: Palm, Palm Kernel, Rapeseed; Water; Salt; Emulsifier: Distilled Monoglyceride (E471); Flavouring), Rusk(WHEAT Flour (Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamine), Salt, Ammonium Bicarbonate E503ii), Mango Chutney(Sugar, Peeled Mangoes, Salt, Acidity Regulator(Acetic Acid),Garlic, Ginger, Chilli ), Onion Bhaji(Gram Flour, Onions, Salt, Chilli powder, Cumin Powder, Water, Rapeseed Oil, Baking Powder), Salt, Turmeric.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 921kj / 220kcal |
| Carbohydrates | 26.3g |
| of which Sugars | 4.1g |
| Fat | 10.9g |
| of which Saturates | 4.6g |
| Fibre | 2g |
| Protein | 4.3g |
| Salt | 1.5g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 9% 220 | 11% 220 | 9% 220 | 12% 220 | 10% 220 | 12% 220 |
| Fat (g/day) | 11% 10.9g | 14% 10.9g | 12% 10.9g | 15% 10.9g | 12% 10.9g | 15% 10.9g |
| Saturated fat (g/day) | 15% 4.6g | 19% 4.6g | 16% 4.6g | 20% 4.6g | 16% 4.6g | 20% 4.6g |
| Free sugars (g/day) | 12% 4.1g | 15% 4.1g | 13% 4.1g | 16% 4.1g | 13% 4.1g | 16% 4.1g |
| Salt (g/day) | 25% 1.5g | 25% 1.5g | 25% 1.5g | 25% 1.5g | 25% 1.5g | 25% 1.5g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Bhaji Vegan RollSKU:CG10
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Ingredients:Cauliflower(20%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin)), Water, Vegan Curry Mix(Sugar(SULPHITES), Spices (Turmeric, Coriander, Cayenne, Cumin, Fennel, Fenugreek), Dehydrated Onion (SULPHITES), WHEAT Flour (contains Calcium Carbonate, Iron, Folic Acid, Niacin , Thiamine), Rusk WHEAT Flour (contains Calcium Carbonate, Iron, Folic Acid, Niacin , Thiamine), Salt), Potato Starch, Garam Masala (Coriander, Cumin, Black Pepper, Allspice, Cardamom, Nutmeg, Turmeric, Ginger, Bay, Clove, Cassia, Cayenne) contains (SULPHITES), Salt, Coconut Milk Powder (Coconut Extract, Maltodextrin),Minced Onion(SULPHITES) ,Garlic Powder (SULPHITES), Herbs (Fenugreek), Natural Flavouring, Yeast Extract, Rice Flour, Paprika Extract), Pastry Margarines(Vegetable oil: Palm, Palm Kernel, Rapeseed; Water; Salt; Emulsifier: Distilled Monoglyceride (E471); Flavouring), Rusk(WHEAT Flour (Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamine), Salt, Ammonium Bicarbonate E503ii), Mango Chutney(Sugar, Peeled Mangoes, Salt, Acidity Regulator(Acetic Acid),Garlic, Ginger, Chilli ), Onion Bhaji(Gram Flour, Onions, Salt, Chilli powder, Cumin Powder, Water, Rapeseed Oil, Baking Powder), Salt, Turmeric. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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