Butter Croissant RTB 70g
Deluxe croissant made with 22% French butter. Longer resting times result in an exceptionally tasty product.
13cm
Box Quantity
60 x 70g
Defrost Time
30-45 mins
Bake Temperature
165-170
Bake Time
15-17 mins
Ingredients:
WHEAT flour, fine butter (MILK) 23%, water, yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1537kj / 368kcal |
| Carbohydrates | 38g |
| of which Sugars | 5.8g |
| Fat | 20g |
| of which Saturates | 13g |
| Fibre | 2.3g |
| Protein | 7.8g |
| Salt | 1g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 15% 368 | 18% 368 | 16% 368 | 19% 368 | 16% 368 | 20% 368 |
| Fat (g/day) | 21% 20g | 26% 20g | 22% 20g | 27% 20g | 22% 20g | 28% 20g |
| Saturated fat (g/day) | 42% 13g | 54% 13g | 45% 13g | 57% 13g | 46% 13g | 57% 13g |
| Free sugars (g/day) | 18% 5.8g | 21% 5.8g | 19% 5.8g | 22% 5.8g | 19% 5.8g | 23% 5.8g |
| Salt (g/day) | 17% 1g | 17% 1g | 17% 1g | 17% 1g | 17% 1g | 17% 1g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Butter Croissant RTB 70gSKU:31044
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Ingredients:WHEAT flour, fine butter (MILK) 23%, water, yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases). Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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