Croissant Sandwich Loaf
It looks like sliced bread, but is infinitely better: we make our Whole Bread Croissant with butter croissant dough,then we divide it into very thin slices and finally bag it to preserve its organoleptic characteristics and make it more practical.
Box Quantity
6 x 350g
Defrost Time
60 minutes
Bake Temperature
N/A
Bake Time
N/A
Ingredients:
WHEAT flour, butter (MILK) 21%, water, sugar, yeast, salt, WHEAT gluten, WHEAT starch, antioxidant (E300).
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1710kj / 409kcal |
| Carbohydrates | 48g |
| of which Sugars | 9.5g |
| Fat | 21g |
| of which Saturates | 13g |
| Fibre | 1.3g |
| Protein | 6.5g |
| Salt | 1.1g |
Reference Intake:
Each 100g portion contains
Energy
1710kj / 409kcal
20%
Fat
21g
30%
Saturates
13g
65%
Sugars
9.5g
11%
Salt
1.1g
18%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Croissant Sandwich LoafSKU:65407
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Ingredients:WHEAT flour, butter (MILK) 21%, water, sugar, yeast, salt, WHEAT gluten, WHEAT starch, antioxidant (E300). Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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