Apricot Crown
A frozen pre-proved melt-in-the-mouth Danish pastry crown, with a fruity apricot filling, topped with glaze.
Box Quantity
48 x 99g
Defrost Time
Bake from frozen
Bake Temperature
190
Bake Time
18 mins
Ingredients:
DOUGH: Wheat Flour (with Calcium, Folic Acid, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (E471), Salt, Acidity Regulator (E330), Flavouring), Water, Yeast, Egg (Egg, Salt), Sugar, Wheat Gluten, Improver (Wheat Flour (with Calcium, Folic Acid, Iron, Niacin, Thiamin), Flour Treatment Agent (E300)), Stabiliser (E417). FILLING: Apricot Filling (21.0%) (Apricot Pulp, Apricot Puree, Apricot Concentrate, Sugar, Glucose Syrup, Water, Thickener (E1422), Gelling Agent (E406), Flavouring, Salt, Elderberry Concentrate, Acidity Regulator (E330), Preservative (E202)), Sugar, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (E471), Acidity Regulator (E330), Flavouring), Water, Wheat Flour (with Calcium, Folic Acid, Iron, Niacin, Thiamin), Almond Powder, Flavouring. TOPPING: Glaze (Water, Stabiliser (E953), Sugar, Gelling Agent (E406), Acidity Regulator (E330), Preservative (E202)). ICING: Sugar, Water, Glucose Syrup.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1566kj / 375kcal |
| Carbohydrates | 40.7g |
| of which Sugars | 14.1g |
| Fat | 21.2g |
| of which Saturates | 8.51g |
| Fibre | 1.2g |
| Protein | 4.7g |
| Salt | 0.29g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 15% 375 | 19% 375 | 16% 375 | 20% 375 | 16% 375 | 20% 375 |
| Fat (g/day) | 22% 21.2g | 27% 21.2g | 23% 21.2g | 29% 21.2g | 24% 21.2g | 29% 21.2g |
| Saturated fat (g/day) | 27% 8.51g | 35% 8.51g | 29% 8.51g | 37% 8.51g | 30% 8.51g | 37% 8.51g |
| Free sugars (g/day) | 43% 14.1g | 52% 14.1g | 45% 14.1g | 54% 14.1g | 45% 14.1g | 56% 14.1g |
| Salt (g/day) | 5% 0.29g | 5% 0.29g | 5% 0.29g | 5% 0.29g | 5% 0.29g | 5% 0.29g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Apricot CrownSKU:80518
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Ingredients:DOUGH: Wheat Flour (with Calcium, Folic Acid, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (E471), Salt, Acidity Regulator (E330), Flavouring), Water, Yeast, Egg (Egg, Salt), Sugar, Wheat Gluten, Improver (Wheat Flour (with Calcium, Folic Acid, Iron, Niacin, Thiamin), Flour Treatment Agent (E300)), Stabiliser (E417). FILLING: Apricot Filling (21.0%) (Apricot Pulp, Apricot Puree, Apricot Concentrate, Sugar, Glucose Syrup, Water, Thickener (E1422), Gelling Agent (E406), Flavouring, Salt, Elderberry Concentrate, Acidity Regulator (E330), Preservative (E202)), Sugar, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (E471), Acidity Regulator (E330), Flavouring), Water, Wheat Flour (with Calcium, Folic Acid, Iron, Niacin, Thiamin), Almond Powder, Flavouring. TOPPING: Glaze (Water, Stabiliser (E953), Sugar, Gelling Agent (E406), Acidity Regulator (E330), Preservative (E202)). ICING: Sugar, Water, Glucose Syrup. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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