Pizza Dough Ball Frozen Napolitano Charcoal
Ingredients:
Soft WHEAT flour type "0", Water, Salt, refined sunflower seed oil, Mother yeast, Soft WHEAT malt, Extra virgin olive oil, Vegetable carbon, Fresh yeast
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 899kj / 212kcal |
| Carbohydrates | 40g |
| of which Sugars | 1g |
| Fat | 2.2g |
| of which Saturates | 0.3g |
| Fibre | 0g |
| Protein | 8.2g |
| Salt | 1.7g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 8% 212 | 11% 212 | 9% 212 | 11% 212 | 9% 212 | 12% 212 |
| Fat (g/day) | 2% 2.2g | 3% 2.2g | 2% 2.2g | 3% 2.2g | 2% 2.2g | 3% 2.2g |
| Saturated fat (g/day) | 1% 0.3g | 1% 0.3g | 1% 0.3g | 1% 0.3g | 1% 0.3g | 1% 0.3g |
| Free sugars (g/day) | 3% 1g | 4% 1g | 3% 1g | 4% 1g | 3% 1g | 4% 1g |
| Salt (g/day) | 28% 1.7g | 28% 1.7g | 28% 1.7g | 28% 1.7g | 28% 1.7g | 28% 1.7g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Pizza Dough Ball Frozen Napolitano CharcoalSKU:PIZ50076
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Ingredients:Soft WHEAT flour type "0", Water, Salt, refined sunflower seed oil, Mother yeast, Soft WHEAT malt, Extra virgin olive oil, Vegetable carbon, Fresh yeast Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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