Ingredients:
Sugar, WHEAT flour, Blueberries (12%), Free Range EGG, MILK, Butter (MILK), Water, Rapeseed Oil, Lemon Juice Concentrate (1%), Lemon Peel (1%), Vanilla Flavouring, Raising Agent: Sodium Hydrogen Carbonate E500, Baking Powder Wheat Flour contains: WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Folic Acid.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1468kj / 349kcal |
| Carbohydrates | 52g |
| of which Sugars | 33g |
| Fat | 14g |
| of which Saturates | 4.8g |
| Fibre | 1.3g |
| Protein | 4.7g |
| Salt | 0.4g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 14% 349 | 17% 349 | 15% 349 | 18% 349 | 15% 349 | 19% 349 |
| Fat (g/day) | 14% 14g | 18% 14g | 15% 14g | 19% 14g | 16% 14g | 19% 14g |
| Saturated fat (g/day) | 15% 4.8g | 20% 4.8g | 17% 4.8g | 21% 4.8g | 17% 4.8g | 21% 4.8g |
| Free sugars (g/day) | 100% 33g | 122% 33g | 106% 33g | 127% 33g | 106% 33g | 132% 33g |
| Salt (g/day) | 7% 0.4g | 7% 0.4g | 7% 0.4g | 7% 0.4g | 7% 0.4g | 7% 0.4g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Lemon and Blueberry Loaf CakeSKU:LBP32
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Ingredients:Sugar, WHEAT flour, Blueberries (12%), Free Range EGG, MILK, Butter (MILK), Water, Rapeseed Oil, Lemon Juice Concentrate (1%), Lemon Peel (1%), Vanilla Flavouring, Raising Agent: Sodium Hydrogen Carbonate E500, Baking Powder Wheat Flour contains: WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Folic Acid. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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