Butter Croissant Premium (25%) RTB 70g
Classic butter croissant with a nice volume, layering and rich taste. Made with 25% butter
14cm Length
Box Quantity
70 x 70g
Defrost Time
30 mins
Bake Temperature
170
Bake Time
17-20 mins
Ingredients:
WHEAT flour, butter (MILK) (25%), water, sugar, EGGS, iodised salt (salt, potassium iodate), yeast, gluten (WHEAT), flour treatment agent (ascorbic acid).
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1850kj / 443kcal |
| Carbohydrates | 42g |
| of which Sugars | 6.9g |
| Fat | 27g |
| of which Saturates | 18g |
| Fibre | 2.5g |
| Protein | 7.4g |
| Salt | 1.1g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 18% 443 | 22% 443 | 19% 443 | 23% 443 | 19% 443 | 24% 443 |
| Fat (g/day) | 28% 27g | 35% 27g | 30% 27g | 36% 27g | 30% 27g | 38% 27g |
| Saturated fat (g/day) | 58% 18g | 75% 18g | 62% 18g | 78% 18g | 64% 18g | 78% 18g |
| Free sugars (g/day) | 21% 6.9g | 26% 6.9g | 22% 6.9g | 27% 6.9g | 22% 6.9g | 28% 6.9g |
| Salt (g/day) | 18% 1.1g | 18% 1.1g | 18% 1.1g | 18% 1.1g | 18% 1.1g | 18% 1.1g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Butter Croissant Premium (25%) RTB 70gSKU:4206120
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Ingredients:WHEAT flour, butter (MILK) (25%), water, sugar, EGGS, iodised salt (salt, potassium iodate), yeast, gluten (WHEAT), flour treatment agent (ascorbic acid). Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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