Ingredients:
Butter milk, Dark Brown Sugar, Wheat Flour(gluten), Icing Sugar, Dark Chocolate 12% by weight (70% cocoa solid)(soy) Buttermilk milk, Free Range Eggs, Water, Flavouring : Natural Vanilla Extract, Raising Agent : E500 (Sodium Bicarbonate) Chocolate contains: cocoa mass, sugar, fat reduced cocoa powder, emulsifier : soya lecithin, vanilla Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Gluten, Flour Treatment Agent: Fungal Amylase
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1740kj / 415kcal |
| Carbohydrates | 50g |
| of which Sugars | 32g |
| Fat | 22g |
| of which Saturates | 13g |
| Fibre | 2.4g |
| Protein | 4.2g |
| Salt | 0.91g |
Reference Intake:
Each 100g portion contains
Energy
1740kj / 415kcal
21%
Fat
22g
31%
Saturates
13g
65%
Sugars
32g
36%
Salt
0.91g
15%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Chocolate Fudge Cake (14 Portions)SKU:LBP23
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Ingredients:Butter milk, Dark Brown Sugar, Wheat Flour(gluten), Icing Sugar, Dark Chocolate 12% by weight (70% cocoa solid)(soy) Buttermilk milk, Free Range Eggs, Water, Flavouring : Natural Vanilla Extract, Raising Agent : E500 (Sodium Bicarbonate) Chocolate contains: cocoa mass, sugar, fat reduced cocoa powder, emulsifier : soya lecithin, vanilla Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Gluten, Flour Treatment Agent: Fungal Amylase Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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