Red Velvet Cake (14 Portions)
Velvety buttermilk sponges, flavoured with vanilla and a hint of cocoa, enrobed in cream cheese frosting
Box Quantity
each
Defrost Time
Thaw and serve
Bake Temperature
N/A
Bake Time
N/A
Ingredients:
Red Velvet Sponge (Wheat Flour, Sugar, Sunflower Oil, Buttermilk (Milk), Free Range Egg, Bicarbonate Of Soda, Vanilla Extract, Carmine E120, Cocoa Powder), Cheese Icing (Icing Sugar, Full Fat Soft Cheese (Milk, Salt, Cultures, Microbial Rennet, Thickening Agent E412) (Milk), Butter (Milk)
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1706kj / 406kcal |
| Carbohydrates | 52.6g |
| of which Sugars | 38.1g |
| Fat | 20.5g |
| of which Saturates | 5.7g |
| Fibre | 0.8g |
| Protein | 3.2g |
| Salt | 0.32g |
Reference Intake:
Each 100g portion contains
Energy
1706kj / 406kcal
20%
Fat
20.5g
29%
Saturates
5.7g
29%
Sugars
38.1g
42%
Salt
0.32g
5%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Red Velvet Cake (14 Portions)SKU:LBP08
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Ingredients:Red Velvet Sponge (Wheat Flour, Sugar, Sunflower Oil, Buttermilk (Milk), Free Range Egg, Bicarbonate Of Soda, Vanilla Extract, Carmine E120, Cocoa Powder), Cheese Icing (Icing Sugar, Full Fat Soft Cheese (Milk, Salt, Cultures, Microbial Rennet, Thickening Agent E412) (Milk), Butter (Milk) Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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