Cinnamon Swirl
Very crispy Danish pastry swirl filled with cinnamon and brown sugar paste, 1 bag of white icing sugar enclosed.
Box Quantity
48 x 85g
Defrost Time
15
Bake Temperature
180
Bake Time
19-21
Ingredients:
WHEAT flour, water, vegetable oils (palm oil, rapeseed oil, coconut oil), sugar, EGGS, yeast, modified starch (acetylated distarch phosphate), cinnamon (0,7%), whey powder ( MILK), gluten (WHEAT), glazing agent (isomalt), salt, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), malt flour (BARLEY), stabilisers (pectins, guar gum, sodium alginate, calcium sulphate, tetrasodium diphosphate), colours (calcium carbonates, E160a), whole MILK powder, BARLEY malt extract, glucose syrup, acidity regulator (citric acid), preservative (potassium sorbate), natural flavouring, gelling agent (agar), WHEAT starch, maltodextrine, flour treatment agent (ascorbic acid), MILK protein, vitamin A, enclosed white icing (sugar, water, glucose syrup, coconut oil, acidity regulator (acetic acid)).
Nutritional Information:
Typical Values | Per 100g |
---|---|
Energy | 1719kj / 413kcal |
Carbohydrates | 33g |
of which Sugars | 13g |
Fat | 29g |
of which Saturates | 13g |
Fibre | 1.5g |
Protein | 4.6g |
Salt | 0.45g |
Reference Intake:
Each 100g portion contains
Energy
1719kj / 413kcal
20%
Fat
29g
41%
Saturates
13g
65%
Sugars
13g
14%
Salt
0.45g
8%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide