Farmers Bread White

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Rustic, medium size sourdough loaf with a thin, crispy crust and a light airy crumb, made according to an old recipe from the Ardennes with wheat flour and a little rye flour, flour dusted.

SKU: 5001282 Categories: ,

Box Quantity

12 x 600g

Defrost Time

Bake from Frozen

Bake Temperature

210

Bake Time

14-16