Flaguette White Rustic, 5.5″ (14.5cm)

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Rustic, stone-baked flat wheat bread with open and moisture crumb (sourdough starter and olive oil), flour dusted. Good idea for an original authentic sandwich or burger.

14cm
Replacement for 205075.

 

 


SKU: 5000791 Categories: ,

Box Quantity

48 x 100g

Defrost Time

15

Bake Temperature

180

Bake Time

8-10

Ingredients:

WHEAT flour, water, RYE flour, sourdough (WHEAT), gluten (WHEAT), yeast, iodised salt (salt, potassium iodate), dextrose, extra virgin olive oil, herbs, oregano extract, malt flour (BARLEY), LACTOSE, spices, antioxidant (ascorbic acid), acidity regulator (diphosphates).

Nutritional Information:

Typical Values Per 100g
Energy 928kj / 219kcal
Carbohydrates 43g
of which Sugars 1.6g
Fat 1.1g
of which Saturates 0.2g
Fibre 2.6g
Protein 8.1g
Salt 1.3g

Daily Reference Intake:

Each 100g portion contains

Age (years)19 - 6465 - 7475+
MalesFemalesMalesFemalesMalesFemales
Energy (kcal/day)
9%
219
11%
219
9%
219
11%
219
10%
219
12%
219
Fat (g/day)
1%
1.1g
1%
1.1g
1%
1.1g
1%
1.1g
1%
1.1g
2%
1.1g
Saturated fat (g/day)
1%
0.2g
1%
0.2g
1%
0.2g
1%
0.2g
1%
0.2g
1%
0.2g
Free sugars (g/day)
5%
1.6g
6%
1.6g
5%
1.6g
6%
1.6g
5%
1.6g
6%
1.6g
Salt (g/day)
22%
1.3g
22%
1.3g
22%
1.3g
22%
1.3g
22%
1.3g
22%
1.3g

Dietry Information:

Key: Suitable for

Vegetarian

Vegan

Kosher

Halal

Allergy Information:

Key: Contains May contain

Cereal /Gluten

Milk

Eggs

Peanuts

Nuts

Crustaceans

Mustard

Fish

Lupin

Sesame

Celery

Soya

Molluscs

Sulphur Dioxide

Flaguette White Rustic, 5.5″ (14.5cm)

SKU:5000791

Rustic, stone-baked flat wheat bread with open and moisture crumb (sourdough starter and olive oil), flour dusted. Good idea for an original authentic sandwich or burger.

14cm
Replacement for 205075.

 

 

Box Quantity
48 x 100g

Defrost Time
15

Bake Temperature
180

Bake Time
8-10

Ingredients:
WHEAT flour, water, RYE flour, sourdough (WHEAT), gluten (WHEAT), yeast, iodised salt (salt, potassium iodate), dextrose, extra virgin olive oil, herbs, oregano extract, malt flour (BARLEY), LACTOSE, spices, antioxidant (ascorbic acid), acidity regulator (diphosphates).

Reference Intake:

Each 100g portion contains

Age (years) 19 - 64 65 - 74 75+
Males Females Males Females Males Females

Energy (kcal/day)

9%

219

11%

219

9%

219

11%

219

10%

219

12%

219

Fat (g/day)

1%

1.1g

1%

1.1g

1%

1.1g

1%

1.1g

1%

1.1g

2%

1.1g

Saturated fat (g/day)

1%

0.2g

1%

0.2g

1%

0.2g

1%

0.2g

1%

0.2g

1%

0.2g

Free sugars (g/day)

5%

1.6g

6%

1.6g

5%

1.6g

6%

1.6g

5%

1.6g

6%

1.6g

Salt (g/day)

22%

1.3g

22%

1.3g

22%

1.3g

22%

1.3g

22%

1.3g

22%

1.3g

Nutritional Information:

Typical Values

Per 100g

Energy

928kj / 219kcal

Carbohydrates

43g

of which Sugars

1.6g

Fat

1.1g

of which Saturates

0.2g

Fibre

2.6g

Protein

8.1g

Salt

1.3g

Dietry Information:

Key:⬤Suitable for

Vegetarian

Vegan

Kosher

Halal

Dietry Information:

Key:⬤Contains ⬤May contain

Cereal / Gluton

Milk

Eggs

Peanuts

Nuts

Crustaceans

Mustard

Fish

Lupin

Sesame

Celery

Soya

Molluscs

Sulphur Dioxide