GF Breakfast Muffin

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Gluten, milk and wheat free muffin with dried fruit and cinnamon, topped with oats and seeds. GF Breakfast Muffin 84g

 


SKU: WLC0669 Category:

Box Quantity

8 x 84g

Defrost Time

360 mins

Bake Temperature

N/A

Bake Time

N/A

Ingredients:

EGG, Rapeseed Oil, Sugar, Rice Flour, Gluten-Free OATS (9%), Oligofructose, Glucose Syrup, Dried Apricots (4%), Tapioca Starch, Raisins (4%), Pumpkin Seeds (3%), Dates (2%), Dried Sweetened Cranberries (2%) (Cranberries, Sugar), Water, Cinnamon, Raising Agents (Sodium Bicarbonate, Calcium Phosphates), Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Preservatives (Potassium Sorbate, Calcium Propionate), Linseed, Salt, Thickener (Xanthan Gum), Acidity Regulator (Acetic Acid).

Nutritional Information:

Typical Values Per 100g
Energy 1673kj / 399kcal
Carbohydrates 52.7g
of which Sugars 22g
Fat 17.4g
of which Saturates 2.2g
Fibre 3.8g
Protein 6.1g
Salt 0.34g

Reference Intake:

Each 100g portion contains

Energy

1673kj / 399kcal

20%

Fat

17.4g

25%

Saturates

2.2g

11%

Sugars

22g

24%

Salt

0.34g

6%

Dietry Information:

Key: Suitable for

Vegetarian

Vegan

Kosher

Halal

Coeliac

Allergy Information:

Key: Contains May contain

Cereal /Gluten

Milk

Eggs

Peanuts

Nuts

Crustaceans

Mustard

Fish

Lupin

Sesame

Celery

Soya

Molluscs

Sulphur Dioxide

GF Breakfast Muffin

SKU:WLC0669

Gluten, milk and wheat free muffin with dried fruit and cinnamon, topped with oats and seeds. GF Breakfast Muffin 84g

 

Box Quantity
8 x 84g

Defrost Time
360 mins

Bake Temperature
N/A

Bake Time
N/A

Ingredients:
EGG, Rapeseed Oil, Sugar, Rice Flour, Gluten-Free OATS (9%), Oligofructose, Glucose Syrup, Dried Apricots (4%), Tapioca Starch, Raisins (4%), Pumpkin Seeds (3%), Dates (2%), Dried Sweetened Cranberries (2%) (Cranberries, Sugar), Water, Cinnamon, Raising Agents (Sodium Bicarbonate, Calcium Phosphates), Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Preservatives (Potassium Sorbate, Calcium Propionate), Linseed, Salt, Thickener (Xanthan Gum), Acidity Regulator (Acetic Acid).

Reference Intake:

Each 100g portion contains

Energy

1673kj / 399kcal

20%

Fat

17.4g

25%

Saturates

2.2g

11%

Sugars

22g

24%

Sugars

0.34g

6%

Nutritional Information:

Typical Values

Per 100g

Energy

1673kj / 399kcal

Carbohydrates

52.7g

of which Sugars

22g

Fat

17.4g

of which Saturates

2.2g

Fibre

3.8g

Protein

6.1g

Salt

0.34g

Dietry Information:

Key:⬤Suitable for

Vegetarian

Vegan

Kosher

Halal

Coeliac

Dietry Information:

Key:⬤Contains ⬤May contain

Cereal / Gluton

Milk

Eggs

Peanuts

Nuts

Crustaceans

Mustard

Fish

Lupin

Sesame

Celery

Soya

Molluscs

Sulphur Dioxide