Malted Dark Mini Roll
A mini bread with a rustic look made with malted barley flour and roasted carob for a brown crumb and a subtle flavour.
From a range of products inspired by the Portuguese bakery culture
Box Quantity
250 x 33g
Defrost Time
10-15
Bake Temperature
210
Bake Time
6
Ingredients:
WHEAT flour, water, salt, caroub flour, yeast, emulsifier (mono and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), malted BARLEY flour, flour treatment agent (ascorbic acid).
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1055kj / 249kcal |
| Carbohydrates | 50g |
| of which Sugars | 3.5g |
| Fat | 1.1g |
| Fibre | 3.5g |
| Protein | 8g |
| Salt | 1.1g |
Reference Intake:
Each 100g portion contains
Energy
1055kj / 249kcal
13%
Fat
1.1g
2%
Sugars
3.5g
4%
Salt
1.1g
18%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Malted Dark Mini RollSKU:41586
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Ingredients:WHEAT flour, water, salt, caroub flour, yeast, emulsifier (mono and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), malted BARLEY flour, flour treatment agent (ascorbic acid). Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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