Mediterranean Pizzotto

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Feta PDO from Trikala, Kalamata Olives, tomato, green pepper and Greek Oregano.


SKU: 0504 Category:

Box Quantity

30 x 255g

Defrost Time

90

Bake Temperature

180

Bake Time

9

Ingredients:

Wheat flour (gluten), water, whey cheese (milk), tomato, white cheese (milk), Feta cheese PDO (milk), durum semolina (gluten), olive (vinegar), green pepper, yeast, vegetable margarine [vegetable oils and fat (palm oil, palm stearin, soybean oil), water, table salt, emulsifiers (mono- and di-glycerides of fatty acids and fatty acid polyglycerides), acidity regulator: citric acid, preservative: potassium sorbate, coloring: b-carotene, flavoring], sugar, modified corn starch, table salt, milk powder, egg white powder, whole egg pasteurized, dough improver (emulsifier: mono- and diacetyl tartaric acid esters of mono and diglycerides of fatty acids, stabilizer: guar gum, enzymes, antioxidant: ascorbic acid), emulsifier: sodium stearoyl-2-lactylate oregano, pepper.

Nutritional Information:

Typical Values Per 100g
Energy 854kj / 203kcal
Carbohydrates 29.6g
of which Sugars 2.9g
Fat 5.6g
of which Saturates 3.2g
Fibre 1g
Protein 7.9g
Salt 1.1g

Reference Intake:

Each 100g portion contains

Energy

854kj / 203kcal

10%

Fat

5.6g

7%

Saturates

3.2g

16%

Sugars

2.9g

3%

Salt

1.1g

20%

Dietry Information:

Key: Suitable for

Vegetarian

Vegan

Kosher

Halal

Coeliac

Allergy Information:

Key: Contains May contain

Cereal /Gluten

Milk

Eggs

Peanuts

Nuts

Crustaceans

Mustard

Fish

Lupin

Sesame

Celery

Soya

Molluscs

Sulphur Dioxide

Mediterranean Pizzotto

SKU:0504

Feta PDO from Trikala, Kalamata Olives, tomato, green pepper and Greek Oregano.

Box Quantity
30 x 255g

Defrost Time
90

Bake Temperature
180

Bake Time
9

Ingredients:
Wheat flour (gluten), water, whey cheese (milk), tomato, white cheese (milk), Feta cheese PDO (milk), durum semolina (gluten), olive (vinegar), green pepper, yeast, vegetable margarine [vegetable oils and fat (palm oil, palm stearin, soybean oil), water, table salt, emulsifiers (mono- and di-glycerides of fatty acids and fatty acid polyglycerides), acidity regulator: citric acid, preservative: potassium sorbate, coloring: b-carotene, flavoring], sugar, modified corn starch, table salt, milk powder, egg white powder, whole egg pasteurized, dough improver (emulsifier: mono- and diacetyl tartaric acid esters of mono and diglycerides of fatty acids, stabilizer: guar gum, enzymes, antioxidant: ascorbic acid), emulsifier: sodium stearoyl-2-lactylate oregano, pepper.

Reference Intake:

Each 100g portion contains

Energy

854kj / 203kcal

10%

Fat

5.6g

7%

Saturates

3.2g

16%

Sugars

2.9g

3%

Sugars

1.1g

20%

Nutritional Information:

Typical Values

Per 100g

Energy

854kj / 203kcal

Carbohydrates

29.6g

of which Sugars

2.9g

Fat

5.6g

of which Saturates

3.2g

Fibre

1g

Protein

7.9g

Salt

1.1g

Dietry Information:

Key:⬤Suitable for

Vegetarian

Vegan

Kosher

Halal

Coeliac

Dietry Information:

Key:⬤Contains ⬤May contain

Cereal / Gluton

Milk

Eggs

Peanuts

Nuts

Crustaceans

Mustard

Fish

Lupin

Sesame

Celery

Soya

Molluscs

Sulphur Dioxide