Mini Butter Pain aux Raisins
Mini swirl from laminated yeast dough, filled with custard and raisins. Made with 14% butter.
Box Quantity
150 x 25g
Defrost Time
30 mins
Bake Temperature
180-190
Bake Time
10-12 mins
Ingredients:
WHEAT flour, water, butter (MILK) (15%), raisins (8%), sugar, EGGS, modified starch, yeast, iodised salt (salt, potassium iodate), whole MILK powder, skimmed MILK powder, gluten (WHEAT), gelling agent (sodium alginate), cotton seed oil, flavouring, flour treatment agent (ascorbic acid), colours (carotenes, riboflavin).
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1448kj / 345kcal |
| Carbohydrates | 45g |
| of which Sugars | 16g |
| Fat | 15g |
| of which Saturates | 9.6g |
| Fibre | 2.5g |
| Protein | 6.6g |
| Salt | 0.92g |
Reference Intake:
Each 100g portion contains
Energy
1448kj / 345kcal
17%
Fat
15g
21%
Saturates
9.6g
48%
Sugars
16g
18%
Salt
0.92g
15%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Mini Butter Pain aux RaisinsSKU:4208315
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Ingredients:WHEAT flour, water, butter (MILK) (15%), raisins (8%), sugar, EGGS, modified starch, yeast, iodised salt (salt, potassium iodate), whole MILK powder, skimmed MILK powder, gluten (WHEAT), gelling agent (sodium alginate), cotton seed oil, flavouring, flour treatment agent (ascorbic acid), colours (carotenes, riboflavin). Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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