Rustic Multicereal Sourdough Baguette, 22.5cm
Artisanal roll half-baguette size from wheat and rye flour with wheat sourdough, enriched with oat grits, linseed, sunflower seeds, sesame seeds, wheat bran and a little malt to enhance the taste, baked on stone and 2 incisions on top.
Replacement for 212531.
Box Quantity
40 x 125g
Defrost Time
15
Bake Temperature
180
Bake Time
8-10
Ingredients:
WHEAT flour, water, sourdough (WHEAT), RYE flour, semolina (OATS), linseed, sunflower seeds, iodised salt, WHEAT flakes, RYE, yeast, bran (WHEAT), SESAME SEEDS, malt flour (WHEAT), gluten (WHEAT), dextrose, BARLEY malt extract.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1050kj / 249kcal |
| Carbohydrates | 43g |
| of which Sugars | 2g |
| Fat | 3.7g |
| of which Saturates | 0.7g |
| Fibre | 4.1g |
| Protein | 8.4g |
| Salt | 1.5g |
Reference Intake:
Each 100g portion contains
Energy
1050kj / 249kcal
13%
Fat
3.7g
5%
Saturates
0.7g
4%
Sugars
2g
2%
Salt
1.5g
25%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Rustic Multicereal Sourdough Baguette, 22.5cmSKU:5000954
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Ingredients:WHEAT flour, water, sourdough (WHEAT), RYE flour, semolina (OATS), linseed, sunflower seeds, iodised salt, WHEAT flakes, RYE, yeast, bran (WHEAT), SESAME SEEDS, malt flour (WHEAT), gluten (WHEAT), dextrose, BARLEY malt extract. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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