Pagnotta Paesano
Artisanal and natural wheat bread (Italian style), with sesame seeds, linseed and barley malt, baked on stone and flour dusted.
Box Quantity
15 x 450g
Defrost Time
15 mins
Bake Temperature
200
Bake Time
10-12 mins
Ingredients:
WHEAT flour, water, SESAME SEEDS, linseed, salt, rapeseed oil, yeast, BARLEY malt.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1110kj / 264kcal |
| Carbohydrates | 41g |
| of which Sugars | 0.5g |
| Fat | 6.3g |
| of which Saturates | 0.8g |
| Fibre | 5.3g |
| Protein | 8.9g |
| Salt | 1.3g |
Reference Intake:
Each 100g portion contains
Energy
1110kj / 264kcal
13%
Fat
6.3g
9%
Saturates
0.8g
4%
Sugars
0.5g
1%
Salt
1.3g
22%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
|
Pagnotta PaesanoSKU:5001185
|
|
|
|
Ingredients:WHEAT flour, water, SESAME SEEDS, linseed, salt, rapeseed oil, yeast, BARLEY malt. Reference Intake: Each 100g portion contains
Nutritional Information:
|
Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
|