Pain aux Raisins
Its soft centre is home to a panoply of naturally sweet raisins steeped in creamy confectioner’s custard.
FULL PALLET DISCOUNT AVAILABLE
order 64cases for additional 5% discount
Box Quantity
60 x 110g
Defrost Time
30-45
Bake Temperature
175-180
Bake Time
19-20
Ingredients:
Ingredients: WHEAT flour, water, BUTTER 14%, raisins 13%, sugar, EGGS, yeast, modified starch, whole MILK powder, salt, powdered WHEY, wheat GLUTEN, skimmed MILK powder, stabilizers (calcium acetate, tetrasodium diphosphate, disodium phosphate), enzymes (amylases, hemicellulases), fruit and plant extract (carrot, paprika, turmeric), flour treatment agent (ascorbic acid), natural flavouring.
Nutritional Information:
Typical Values | Per 100g |
---|---|
Energy | 1228kj / 293kcal |
Carbohydrates | 40g |
of which Sugars | 17g |
Fat | 12g |
of which Saturates | 7.9g |
Fibre | 2g |
Protein | 5g |
Salt | 0.68g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluton
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide