Salted Caramel Brownie Traybake (Gluten Free)
A modernist version of our Almond Brownie. It has flair and a creative edge with a nod towards tradition. Dark Colombian chocolate, salted caramel & ground almonds.
16 x 100g
Box Quantity
1 X 1600g
Defrost Time
Thaw Overnight
Bake Temperature
N/A
Bake Time
N/A
Ingredients:
Colombian Chocolate (Cocoa Solids 58%, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Salted Butter (MILK, Salt), Caster Sugar, Free Range EGGS, Ground ALMONDS (NUTS), Caramel (9%) (Sugar, Glucose Syrup, Water, Vegetable Fat [Shea], Golden Syrup [Partially inverted refiners syrup], Faba Bean Flour, Caramelised sugar, Salt, Emulsifiers [E471 & E322], Natural Flavouring), Sea Salt (<1%).
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 2219kj / 533kcal |
| Carbohydrates | 38.2g |
| of which Sugars | 33.8g |
| Fat | 39.4g |
| of which Saturates | 19.3g |
| Fibre | 1.9g |
| Protein | 7.2g |
| Salt | 0.7g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 21% 533 | 27% 533 | 23% 533 | 28% 533 | 23% 533 | 29% 533 |
| Fat (g/day) | 41% 39.4g | 51% 39.4g | 43% 39.4g | 53% 39.4g | 44% 39.4g | 55% 39.4g |
| Saturated fat (g/day) | 62% 19.3g | 80% 19.3g | 67% 19.3g | 84% 19.3g | 69% 19.3g | 84% 19.3g |
| Free sugars (g/day) | 102% 33.8g | 125% 33.8g | 109% 33.8g | 130% 33.8g | 109% 33.8g | 135% 33.8g |
| Salt (g/day) | 12% 0.7g | 12% 0.7g | 12% 0.7g | 12% 0.7g | 12% 0.7g | 12% 0.7g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Salted Caramel Brownie Traybake (Gluten Free)SKU:EXP02
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Ingredients:Colombian Chocolate (Cocoa Solids 58%, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Salted Butter (MILK, Salt), Caster Sugar, Free Range EGGS, Ground ALMONDS (NUTS), Caramel (9%) (Sugar, Glucose Syrup, Water, Vegetable Fat [Shea], Golden Syrup [Partially inverted refiners syrup], Faba Bean Flour, Caramelised sugar, Salt, Emulsifiers [E471 & E322], Natural Flavouring), Sea Salt (<1%). Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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