Schiacciata Margherita

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Traditional Italian Schiacciata, a type of stone baked focaccia with an open crumb structure, topped with mozzarella, tomato-passata, extra virgin olive oil and oregano.

18cm Length


SKU: 5002011 Category:

Box Quantity

32 x 120g

Defrost Time

15 mins

Bake Temperature

180

Bake Time

3-5 mins

Ingredients:

WHEAT flour, water, mozzarella cheese (MILK) ‎‎(8%) (whole MILK, salt, lactic cultures, rennet, ‎anti-caking agent (potato starch)), tomato sauce ‎‎(tomato paste (5%), tomato pulp (3%), water, ‎extra virgin olive oil, salt, oregano, sugar), ‎extra virgin olive oil, salt, yeast, malt flour ‎‎(WHEAT).

Nutritional Information:

Typical Values Per 100g
Energy 1073kj / 255kcal
Carbohydrates 39g
of which Sugars 1.9g
Fat 6.3g
of which Saturates 2.1g
Fibre 1.2g
Protein 10g
Salt 1.8g

Daily Reference Intake:

Each 100g portion contains

Age (years)19 - 6465 - 7475+
MalesFemalesMalesFemalesMalesFemales
Energy (kcal/day)
10%
255
13%
255
11%
255
13%
255
11%
255
14%
255
Fat (g/day)
6%
6.3g
8%
6.3g
7%
6.3g
9%
6.3g
7%
6.3g
9%
6.3g
Saturated fat (g/day)
7%
2.1g
9%
2.1g
7%
2.1g
9%
2.1g
8%
2.1g
9%
2.1g
Free sugars (g/day)
6%
1.9g
7%
1.9g
6%
1.9g
7%
1.9g
6%
1.9g
8%
1.9g
Salt (g/day)
30%
1.8g
30%
1.8g
30%
1.8g
30%
1.8g
30%
1.8g
30%
1.8g

Dietry Information:

Key: Suitable for

Vegetarian

Vegan

Kosher

Halal

Allergy Information:

Key: Contains May contain

Cereal /Gluten

Milk

Eggs

Peanuts

Nuts

Crustaceans

Mustard

Fish

Lupin

Sesame

Celery

Soya

Molluscs

Sulphur Dioxide

Schiacciata Margherita

SKU:5002011

Traditional Italian Schiacciata, a type of stone baked focaccia with an open crumb structure, topped with mozzarella, tomato-passata, extra virgin olive oil and oregano.

18cm Length

Box Quantity
32 x 120g

Defrost Time
15 mins

Bake Temperature
180

Bake Time
3-5 mins

Ingredients:
WHEAT flour, water, mozzarella cheese (MILK) ‎‎(8%) (whole MILK, salt, lactic cultures, rennet, ‎anti-caking agent (potato starch)), tomato sauce ‎‎(tomato paste (5%), tomato pulp (3%), water, ‎extra virgin olive oil, salt, oregano, sugar), ‎extra virgin olive oil, salt, yeast, malt flour ‎‎(WHEAT).

Reference Intake:

Each 100g portion contains

Age (years) 19 - 64 65 - 74 75+
Males Females Males Females Males Females

Energy (kcal/day)

10%

255

13%

255

11%

255

13%

255

11%

255

14%

255

Fat (g/day)

6%

6.3g

8%

6.3g

7%

6.3g

9%

6.3g

7%

6.3g

9%

6.3g

Saturated fat (g/day)

7%

2.1g

9%

2.1g

7%

2.1g

9%

2.1g

8%

2.1g

9%

2.1g

Free sugars (g/day)

6%

1.9g

7%

1.9g

6%

1.9g

7%

1.9g

6%

1.9g

8%

1.9g

Salt (g/day)

30%

1.8g

30%

1.8g

30%

1.8g

30%

1.8g

30%

1.8g

30%

1.8g

Nutritional Information:

Typical Values

Per 100g

Energy

1073kj / 255kcal

Carbohydrates

39g

of which Sugars

1.9g

Fat

6.3g

of which Saturates

2.1g

Fibre

1.2g

Protein

10g

Salt

1.8g

Dietry Information:

Key:⬤Suitable for

Vegetarian

Vegan

Kosher

Halal

Dietry Information:

Key:⬤Contains ⬤May contain

Cereal / Gluton

Milk

Eggs

Peanuts

Nuts

Crustaceans

Mustard

Fish

Lupin

Sesame

Celery

Soya

Molluscs

Sulphur Dioxide