Vanilla scoop & bake
Our Scoop & Bake frozen batters and doughs are incredibly simple to use and delivers delicious, fresh home-baked results every time.
Box Quantity
1 x 2kg
Defrost Time
24 hours in chiller
Bake Temperature
160-220
Bake Time
18-25
Ingredients:
Water, wheat flour (with calcium, iron, niacin, thiamin), sugar, vegetable oils (rape, palm), whole egg powder, modified starch, dextrose, whey solids (milk), raising agents (E450, E501), dried egg white, emulsifiers (E471, E481), stabiliser (E415), salt, flavouring, colour (E160a).
Nutritional Information:
| Typical Values | Per 100g |
|---|
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluton
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
