Sourdough Baguette, 54cm
Authentic sourdough baguette from wheat flour and a little rye, baked on stone.
Replacement product for 5001146
Box Quantity
25 x 280g
Defrost Time
15
Bake Temperature
200
Bake Time
15 - 18
Ingredients:
WHEAT flour, water, RYE flour, iodized salt (salt, potassium iodate), dried BARLEY malt extract, yeast, WHEAT malt flour, flour treating agent (E 300, E 920). (Traces: EGGS, MILK, NUTS, SESAME, SOYA)
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1000kj / 236kcal |
| Carbohydrates | 47.9g |
| of which Sugars | 2.3g |
| Fat | 1.1g |
| of which Saturates | 0.5g |
| Fibre | 2.8g |
| Protein | 7.1g |
| Salt | 1.4g |
Reference Intake:
Each 100g portion contains
Energy
1000kj / 236kcal
11.8%
Fat
1.1g
1.6%
Saturates
0.5g
2.5%
Sugars
2.3g
2.6%
Salt
1.4g
23.3%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Sourdough Baguette, 54cmSKU:208082
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Ingredients:WHEAT flour, water, RYE flour, iodized salt (salt, potassium iodate), dried BARLEY malt extract, yeast, WHEAT malt flour, flour treating agent (E 300, E 920). (Traces: EGGS, MILK, NUTS, SESAME, SOYA) Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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