Pizza Sorentina Ricota and Spinach
Traditional, hand-folded canoe-shaped multiseed pizza base (pumpkin, sunflower & poppy seeds, linseed and millet) filled with Italian cheeses (ricotta, mozzarella, Parmigiano Reggiano DOP) and spinach, baked on stone.
Box Quantity
15 x 180g
Defrost Time
30 mins
Bake Temperature
200
Bake Time
8-11 mins
Ingredients:
WHEAT flour, water, mozzarella (MILK), spinach ‎‎(10%), ricotta cheese (8%) (whey (MILK), cream ‎‎(MILK)), SPELT flour, Parmesan (MILK), rice ‎flour, non-hydrogenated vegetable oil ‎‎(sunflower), pumpkin seeds, sunflower seeds, ‎extra virgin olive oil, salt, millet, flaxseeds, ‎poppy seeds, malt flour (WHEAT), yeast, black ‎pepper, garlic. May contain traces of: soya, mustard.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 979kj / 233kcal |
| Carbohydrates | 32g |
| of which Sugars | 5.5g |
| Fat | 6.9g |
| of which Saturates | 2.9g |
| Fibre | 2.1g |
| Protein | 9.6g |
| Salt | 1.4g |
Reference Intake:
Each 100g portion contains
Energy
979kj / 233kcal
12%
Fat
6.9g
10%
Saturates
2.9g
15%
Sugars
5.5g
6%
Salt
1.4g
23%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Pizza Sorentina Ricota and SpinachSKU:5002015
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Ingredients:WHEAT flour, water, mozzarella (MILK), spinach ‎‎(10%), ricotta cheese (8%) (whey (MILK), cream ‎‎(MILK)), SPELT flour, Parmesan (MILK), rice ‎flour, non-hydrogenated vegetable oil ‎‎(sunflower), pumpkin seeds, sunflower seeds, ‎extra virgin olive oil, salt, millet, flaxseeds, ‎poppy seeds, malt flour (WHEAT), yeast, black ‎pepper, garlic. May contain traces of: soya, mustard. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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