Traditional Pork Pie
A traditional English meat pie, filled with seasoned pork and jelly, great as a snack or as a salad accompaniment.
Serve either room temperature or cold.
Box Quantity
16 x 170g
Defrost Time
Bake from frozen
Bake Temperature
180
Bake Time
45-50
Ingredients:
Pork (29%), Water, WHEAT Flour, (Calcium Carbonate, Iron, Niacin & Thiamin), Lard,(Pork Fat, Water), Vegetable Oils (Palm, Rapseed), Rusk(WHEAT Flour, Salt, Seasoning ( Salt, WHEAT Flour, (Calcium Carbonate, Iron, Niacin & Thiamin), Spices, Rusk (WHEAT),Yeast Extract, Natural flavouring), Pie Glaze: (Maltodextrin (Potato), Modified Starch (Maize), Dextrose, Stabiliser (E466), Colours (Beta-carotene, Caramel E150a),Salt, White Pepper.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1407kj / 337kcal |
| Carbohydrates | 27g |
| of which Sugars | 0.2g |
| Fat | 21.1g |
| of which Saturates | 8.1g |
| Fibre | 1.1g |
| Protein | 10.2g |
| Salt | 1.3g |
Reference Intake:
Each 100g portion contains
Energy
1407kj / 337kcal
17%
Fat
21.1g
30%
Saturates
8.1g
41%
Salt
1.3g
22%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
|
|
Traditional Pork PieSKU:CG14
|
|
|
|
Ingredients:Pork (29%), Water, WHEAT Flour, (Calcium Carbonate, Iron, Niacin & Thiamin), Lard,(Pork Fat, Water), Vegetable Oils (Palm, Rapseed), Rusk(WHEAT Flour, Salt, Seasoning ( Salt, WHEAT Flour, (Calcium Carbonate, Iron, Niacin & Thiamin), Spices, Rusk (WHEAT),Yeast Extract, Natural flavouring), Pie Glaze: (Maltodextrin (Potato), Modified Starch (Maize), Dextrose, Stabiliser (E466), Colours (Beta-carotene, Caramel E150a),Salt, White Pepper. Reference Intake: Each 100g portion contains
Nutritional Information:
|
Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
|