Pork, Leek & Sage Sausage Roll
Ingredients:
Pork (38%), Strong Flour (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Pastry Margarines (Vegetable Oil, Palm, Rapeseed, Sunflower: Water, Salt; Emulsifier: Mono and diglyceride (E471),Citric acid, Flavouring, Colour(Carotene (E160a)), Salt (E535 (Processing Aid), Seasoning Mix (WHEAT Flour, (Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin) Salt), Potato Starch, Dehydrated Onion, Spices ((White Pepper, Black Pepper, Nutmeg, Coriander), Salt, Yeast extract, Herbs (Parsley, Sage, Thyme), Dextrose, Sugar, Emulsifier (E450) Tri Sodium Diphosphates, Preservative: Sodium SULPHITE (E221), Garlic Powder, Spice Extract, Antioxidant (E300) Ascorbic Acid), Rusk (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Folic Acid, Thiamin), Salt (E535 (Processing Aid), E503ii as process aid), Glaze (Water, Vegetable Oil (Rapeseed), Modified Starch (Tapioca), Dextrose (Maize (WHEAT)), Emulsifiers, Mono- and diglycerides of fatty acids (E471), Sunflower Lecithin (E322), Pea Protein, MILK Protein, Acidity Regulator: Trisodium Phosphate(E339(iii)), Colour: Beta Carotene (E160a(iii)), Dried Leek, Salt (E535 (Processing Aid), Sage.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1354kj / 323.7kcal |
| Carbohydrates | 8.1g |
| of which Sugars | 0.7g |
| Fat | 22g |
| of which Saturates | 6.6g |
| Fibre | 1.5g |
| Protein | 8.4g |
| Salt | 0.95g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 13% 323.7 | 16% 323.7 | 14% 323.7 | 17% 323.7 | 14% 323.7 | 18% 323.7 |
| Fat (g/day) | 23% 22g | 28% 22g | 24% 22g | 30% 22g | 25% 22g | 31% 22g |
| Saturated fat (g/day) | 21% 6.6g | 28% 6.6g | 23% 6.6g | 29% 6.6g | 24% 6.6g | 29% 6.6g |
| Free sugars (g/day) | 2% 0.7g | 3% 0.7g | 2% 0.7g | 3% 0.7g | 2% 0.7g | 3% 0.7g |
| Salt (g/day) | 16% 0.95g | 16% 0.95g | 16% 0.95g | 16% 0.95g | 16% 0.95g | 16% 0.95g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Pork, Leek & Sage Sausage RollSKU:CG08
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Ingredients:Pork (38%), Strong Flour (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Pastry Margarines (Vegetable Oil, Palm, Rapeseed, Sunflower: Water, Salt; Emulsifier: Mono and diglyceride (E471),Citric acid, Flavouring, Colour(Carotene (E160a)), Salt (E535 (Processing Aid), Seasoning Mix (WHEAT Flour, (Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin) Salt), Potato Starch, Dehydrated Onion, Spices ((White Pepper, Black Pepper, Nutmeg, Coriander), Salt, Yeast extract, Herbs (Parsley, Sage, Thyme), Dextrose, Sugar, Emulsifier (E450) Tri Sodium Diphosphates, Preservative: Sodium SULPHITE (E221), Garlic Powder, Spice Extract, Antioxidant (E300) Ascorbic Acid), Rusk (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Folic Acid, Thiamin), Salt (E535 (Processing Aid), E503ii as process aid), Glaze (Water, Vegetable Oil (Rapeseed), Modified Starch (Tapioca), Dextrose (Maize (WHEAT)), Emulsifiers, Mono- and diglycerides of fatty acids (E471), Sunflower Lecithin (E322), Pea Protein, MILK Protein, Acidity Regulator: Trisodium Phosphate(E339(iii)), Colour: Beta Carotene (E160a(iii)), Dried Leek, Salt (E535 (Processing Aid), Sage. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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