Vegan Roll
Leeks, Mushrooms, Chickpeas, Butter Beans and Tomatoes, wrapped in a premium vegan puff pastry
Box Quantity
24 x 165g
Defrost Time
Bake from frozen
Bake Temperature
200
Bake Time
45 mins
Ingredients:
Water, Strong Flour (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Pastry Margarines (Vegetable Oil, Palm, Rapeseed, Sunflower: Water, Salt; Emulsifier: Mono and diglyceride (E471), Citric acid, Flavouring, Colour (Carotene (E160a)), Salt (E535 (Processing Aid), Rusk (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Folic Acid, Thiamin), Salt (E535 (Processing Aid), E503ii as process aid), Mushroom, Tomato, Tomato and Herb Sauce (Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin) salt), WHEAT Flour (Contains Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin), Tomato Powder, Potato Starch, Green Bell Pepper, Red Bell Pepper, Garlic Powder, Spices (White Pepper), Herbs (Marjoram, Oregano, Thyme, Sage, Basil, Parsley), Dried Potato (contains preservative sodium METABISULPHITE (E233)), Sugar, Onion Powder, Mushroom Extract Powder, Natural Flavouring, Yeast Extract, Caramelised Sugar Powder, Herb Extract), Chickpeas (Water, Chickpeas), Butterbeans, Tomato Paste (Tomaotes, Salt), Peas, Dehydrated Leek, Linseed, Poppy Seed, Ground Turmeric.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 903.6kj / 216kcal |
| Carbohydrates | 12g |
| of which Sugars | 1.5g |
| Fat | 11g |
| of which Saturates | 4.5g |
| Fibre | 2.5g |
| Protein | 4.8g |
| Salt | 1.2g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 9% 216 | 11% 216 | 9% 216 | 11% 216 | 9% 216 | 12% 216 |
| Fat (g/day) | 11% 11g | 14% 11g | 12% 11g | 15% 11g | 12% 11g | 15% 11g |
| Saturated fat (g/day) | 15% 4.5g | 19% 4.5g | 16% 4.5g | 20% 4.5g | 16% 4.5g | 20% 4.5g |
| Free sugars (g/day) | 5% 1.5g | 6% 1.5g | 5% 1.5g | 6% 1.5g | 5% 1.5g | 6% 1.5g |
| Salt (g/day) | 20% 1.2g | 20% 1.2g | 20% 1.2g | 20% 1.2g | 20% 1.2g | 20% 1.2g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Vegan RollSKU:CG01
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Ingredients:Water, Strong Flour (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Pastry Margarines (Vegetable Oil, Palm, Rapeseed, Sunflower: Water, Salt; Emulsifier: Mono and diglyceride (E471), Citric acid, Flavouring, Colour (Carotene (E160a)), Salt (E535 (Processing Aid), Rusk (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Folic Acid, Thiamin), Salt (E535 (Processing Aid), E503ii as process aid), Mushroom, Tomato, Tomato and Herb Sauce (Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin) salt), WHEAT Flour (Contains Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin), Tomato Powder, Potato Starch, Green Bell Pepper, Red Bell Pepper, Garlic Powder, Spices (White Pepper), Herbs (Marjoram, Oregano, Thyme, Sage, Basil, Parsley), Dried Potato (contains preservative sodium METABISULPHITE (E233)), Sugar, Onion Powder, Mushroom Extract Powder, Natural Flavouring, Yeast Extract, Caramelised Sugar Powder, Herb Extract), Chickpeas (Water, Chickpeas), Butterbeans, Tomato Paste (Tomaotes, Salt), Peas, Dehydrated Leek, Linseed, Poppy Seed, Ground Turmeric. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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