Jacksons White Square Sliced Bread, (16 + 2)
White lidded 4-pieced loaf, sliced- 16 slices plus 2 crusts. Packaging in a tied easy-tear bread bag.
Box Quantity
10 x 800g
Defrost Time
60 mins
Bake Temperature
N/A
Bake Time
N/A
Ingredients:
WHEAT Flour [with added Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin*], Water, Yeast, Salt, Spirit Vinegar, WHEAT Protein, Emulsifiers [E471, E472(e)], Vegetable Oils [Rapeseed, Palm], Flour Treatment Agent [E300], Palm Fat, WHEAT Flour.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1039kj / 245kcal |
| Carbohydrates | 48g |
| of which Sugars | 0.4g |
| Fat | 1.3g |
| of which Saturates | 0.2g |
| Fibre | 2.5g |
| Protein | 9.5g |
| Salt | 0.81g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 10% 245 | 12% 245 | 10% 245 | 13% 245 | 11% 245 | 13% 245 |
| Fat (g/day) | 1% 1.3g | 2% 1.3g | 1% 1.3g | 2% 1.3g | 1% 1.3g | 2% 1.3g |
| Saturated fat (g/day) | 1% 0.2g | 1% 0.2g | 1% 0.2g | 1% 0.2g | 1% 0.2g | 1% 0.2g |
| Free sugars (g/day) | 1% 0.4g | 1% 0.4g | 1% 0.4g | 2% 0.4g | 1% 0.4g | 2% 0.4g |
| Salt (g/day) | 14% 0.81g | 14% 0.81g | 14% 0.81g | 14% 0.81g | 14% 0.81g | 14% 0.81g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
|
Jacksons White Square Sliced Bread, (16 + 2)SKU:JACK142
|
|
|
|
Ingredients:WHEAT Flour [with added Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin*], Water, Yeast, Salt, Spirit Vinegar, WHEAT Protein, Emulsifiers [E471, E472(e)], Vegetable Oils [Rapeseed, Palm], Flour Treatment Agent [E300], Palm Fat, WHEAT Flour. Reference Intake: Each 100g portion contains
Nutritional Information:
|
Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
|
|||||



