Chocolate Croissant
A rich, buttery, chocolate croissant with a light, open texture; filled end-to-end with a chocolate flavoured filling and topped with real chocolate shavings.
Box Quantity
48 x 95g
Defrost Time
Bake from frozen
Bake Temperature
190
Bake Time
20 mins
Ingredients:
INGREDIENTS: Dough: WHEAT flour (WHEAT Gluten), Water, Butter (MILK) (15,9%), Yeast, Sugar, Baking Improver (WHEAT Gluten, WHEAT Flour, Flour Treatment Agent (Ascorbic Acid E300), Enzyme), Salt, EGG. Filling: Chocolate Flavoured Filling (18,9%) (Sugar, Sunflower oil, Fat-reduced cocoa powder, Vegetable fat (Palm fat, Palm kernel), Skimmed MILK powder, Natural flavouring (Rosemary extract), Emulsifier (SOYA Lecithin E322)). Topping: Chocolate (3,2%) (cocoa solids: 35% minimum) (Sugar, Cocoa mass, Cocoa butter, Emulsifier (SOYA Lecithin E322)), EGG.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1870kj / 448kcal |
| Carbohydrates | 44g |
| of which Sugars | 12.9g |
| Fat | 25.5g |
| of which Saturates | 14.5g |
| Fibre | 3g |
| Protein | 9g |
| Salt | 0.71g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 18% 448 | 22% 448 | 19% 448 | 23% 448 | 20% 448 | 24% 448 |
| Fat (g/day) | 26% 25.5g | 33% 25.5g | 28% 25.5g | 34% 25.5g | 29% 25.5g | 35% 25.5g |
| Saturated fat (g/day) | 47% 14.5g | 60% 14.5g | 50% 14.5g | 63% 14.5g | 52% 14.5g | 63% 14.5g |
| Free sugars (g/day) | 39% 12.9g | 48% 12.9g | 42% 12.9g | 50% 12.9g | 42% 12.9g | 52% 12.9g |
| Salt (g/day) | 12% 0.71g | 12% 0.71g | 12% 0.71g | 12% 0.71g | 12% 0.71g | 12% 0.71g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Chocolate CroissantSKU:Q009
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Ingredients:INGREDIENTS: Dough: WHEAT flour (WHEAT Gluten), Water, Butter (MILK) (15,9%), Yeast, Sugar, Baking Improver (WHEAT Gluten, WHEAT Flour, Flour Treatment Agent (Ascorbic Acid E300), Enzyme), Salt, EGG. Filling: Chocolate Flavoured Filling (18,9%) (Sugar, Sunflower oil, Fat-reduced cocoa powder, Vegetable fat (Palm fat, Palm kernel), Skimmed MILK powder, Natural flavouring (Rosemary extract), Emulsifier (SOYA Lecithin E322)). Topping: Chocolate (3,2%) (cocoa solids: 35% minimum) (Sugar, Cocoa mass, Cocoa butter, Emulsifier (SOYA Lecithin E322)), EGG. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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