Wholemeal Tortilla Wraps, 12″ (30 cm)
A round Flat Bread can be used to Wrap Up any kind of food according to choice. The Wraps can be served cold, warm, oven baked, microwave heated and even deep fried.
Box Quantity
72 x 30cm
Defrost Time
30 min
Bake Temperature
N/A
Bake Time
N/A
Ingredients:
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Water, Rapeseed Oil, Humectant (Glycerol), Sugar, Raising Agents (Diphosphate, Sodium Carbonates) Acid (Malic Acid) Emulisifier (Mono- And Di-Glycerides Of Fatty Acids), Preservatives (Potassium Sorbate, Calcium Propinate), Satbilisers (Sodium Carboxy Methyl Cellulose, Cellulose Gum, Guar Gum), Flavouring, Salt.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1233kj / 292kcal |
| Carbohydrates | 49g |
| of which Sugars | 1.2g |
| Fat | 5.8g |
| of which Saturates | 2.5g |
| Fibre | 5.4g |
| Protein | 8.5g |
| Salt | 0.8g |
Reference Intake:
Each 100g portion contains
Energy
1233kj / 292kcal
15%
Fat
5.8g
8%
Saturates
2.5g
13%
Sugars
1.2g
1%
Salt
0.8g
13%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Wholemeal Tortilla Wraps, 12″ (30 cm)SKU:37270
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Ingredients:WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Water, Rapeseed Oil, Humectant (Glycerol), Sugar, Raising Agents (Diphosphate, Sodium Carbonates) Acid (Malic Acid) Emulisifier (Mono- And Di-Glycerides Of Fatty Acids), Preservatives (Potassium Sorbate, Calcium Propinate), Satbilisers (Sodium Carboxy Methyl Cellulose, Cellulose Gum, Guar Gum), Flavouring, Salt. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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