Gerard Bakery Fully Baked Cinnamon Bun
A traditional favourite made from soft, butterydough that is rolled out and spread with amixture of cinnamon and sugar. The dough is cut into pieces and each piece is hand-rolled into a bun before being baked, resulting in a sweet, tender treat with a warm cinnamon flavour.
Box Quantity
25
Weight
115g
Defrost Time
N/A
Bake Temperature
N/A
Bake Time
N/A
Ingredients:
WHEAT flour, sugar, whole MILK, butter (MILK), water, free-range whole EGGS, free-range EGG yolk, yeast, iodised salt, cinnamon (0.40%)
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1764kj / 421kcal |
| Carbohydrates | 55g |
| of which Sugars | 27g |
| Fat | 17g |
| of which Saturates | 10g |
| Fibre | 0.90g |
| Protein | 8.8g |
| Salt | 1g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 17% 421 | 21% 421 | 18% 421 | 22% 421 | 18% 421 | 23% 421 |
| Fat (g/day) | 18% 17g | 22% 17g | 19% 17g | 23% 17g | 19% 17g | 24% 17g |
| Saturated fat (g/day) | 32% 10g | 42% 10g | 34% 10g | 43% 10g | 36% 10g | 43% 10g |
| Free sugars (g/day) | 82% 27g | 100% 27g | 87% 27g | 104% 27g | 87% 27g | 108% 27g |
| Salt (g/day) | 17% 1g | 17% 1g | 17% 1g | 17% 1g | 17% 1g | 17% 1g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Gerard Bakery Fully Baked Cinnamon BunSKU:GER101
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Ingredients:WHEAT flour, sugar, whole MILK, butter (MILK), water, free-range whole EGGS, free-range EGG yolk, yeast, iodised salt, cinnamon (0.40%) Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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