Ingredients:
WHEAT flour (origin: France), fine BUTTER 24%, water, sugar, yeast, EGGS, WHEAT GLUTEN, salt, deactivated yeast, malted WHEAT flour, flour treatment agent: ascorbic acid E300, enzymes.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1506kj / 360kcal |
| Carbohydrates | 39.5g |
| of which Sugars | 4.8g |
| Fat | 19g |
| of which Saturates | 19g |
| Protein | 7g |
| Salt | 0.95g |
Reference Intake:
Each 100g portion contains
Energy
1506kj / 360kcal
18%
Fat
19g
19%
Saturates
19g
12.4%
Sugars
4.8g
4.8%
Salt
0.95g
0.95%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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All Butter Croissant 70g RTBSKU:410339
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Ingredients:WHEAT flour (origin: France), fine BUTTER 24%, water, sugar, yeast, EGGS, WHEAT GLUTEN, salt, deactivated yeast, malted WHEAT flour, flour treatment agent: ascorbic acid E300, enzymes. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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