Apple Tart Tatin
The Apple Tatin Tart, a dessert that is ready in just a few minutes, is ideal for the traditional restaurant industry and also for onboard catering, on railways or for general catering. In fact, this pastry is simple to prepare and can be served alone or with a scoop of ice cream.
Box Quantity
16 x 120g
Defrost Time
Bake from Frozen
Bake Temperature
10
Bake Time
180
Ingredients:
apples 61%, sugar, WHEAT flour (GLUTEN), water, butter (MILK), whole EGGS*, salt, baking powder (raising agent: sodium carbonates - sodium citrates, WHEAT starch (GLUTEN)). *free range eggs
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 906kj / 215kcal |
| Carbohydrates | 40g |
| of which Sugars | 28g |
| Fat | 4.5g |
| of which Saturates | 2.8g |
| Fibre | 2.7g |
| Protein | 2.2g |
| Salt | 0.23g |
Reference Intake:
Each 100g portion contains
Energy
906kj / 215kcal
11%
Fat
4.5g
6%
Saturates
2.8g
14%
Sugars
28g
31%
Salt
0.23g
4%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Apple Tart TatinSKU:TDP05
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Ingredients:apples 61%, sugar, WHEAT flour (GLUTEN), water, butter (MILK), whole EGGS*, salt, baking powder (raising agent: sodium carbonates - sodium citrates, WHEAT starch (GLUTEN)). *free range eggs Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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