Organic Artisan Baguette White

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Organic artisan baguette from wheat flour and malted wheat flour, made with an active liquid wheat sourdough. The slow kneading process and long maturation time guarantee a very open crumb, a thin crispy crust and a pure, authentic taste. Baked on stone.



SKU: 5002118 Categories: , ,

Box Quantity

12 x 315g

Defrost Time

15 min

Bake Temperature


Bake Time

7-9 min