Ingredients:
WHEAT flour, margarine (vegetable fat (palm), water, vegetable oils (doya ans sunflower), emulsifier (E471), acid (E330), colour (E160a)), water, salt, glucose syrup, emulsifier (E472e), stabiliser (E440), anti-caking agent (E551).
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 2056kj / 492kcal |
| Carbohydrates | 43g |
| of which Sugars | 2.9g |
| Fat | 31g |
| of which Saturates | 14g |
| Fibre | 4.1g |
| Protein | 8.2g |
| Salt | 1.5g |
Daily Reference Intake:
Each 100g portion contains
| Age (years) | 19 - 64 | 65 - 74 | 75+ | |||
|---|---|---|---|---|---|---|
| Males | Females | Males | Females | Males | Females | |
| Energy (kcal/day) | 20% 492 | 25% 492 | 21% 492 | 26% 492 | 21% 492 | 27% 492 |
| Fat (g/day) | 32% 31g | 40% 31g | 34% 31g | 42% 31g | 35% 31g | 43% 31g |
| Saturated fat (g/day) | 45% 14g | 58% 14g | 48% 14g | 61% 14g | 50% 14g | 61% 14g |
| Free sugars (g/day) | 9% 2.9g | 11% 2.9g | 9% 2.9g | 11% 2.9g | 9% 2.9g | 12% 2.9g |
| Salt (g/day) | 25% 1.5g | 25% 1.5g | 25% 1.5g | 25% 1.5g | 25% 1.5g | 25% 1.5g |
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Ingredients:WHEAT flour, margarine (vegetable fat (palm), water, vegetable oils (doya ans sunflower), emulsifier (E471), acid (E330), colour (E160a)), water, salt, glucose syrup, emulsifier (E472e), stabiliser (E440), anti-caking agent (E551). Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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