Sourdough Boulot Multigrain

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Rustic malted multigrain loaf from wheat and rye with a rye sourdough as a starter, enriched with sesame seeds, sunflower

SKU: 2104401 Categories: ,

Box Quantity

11 x 600g

Defrost Time

Bake from Frozen

Bake Temperature

210

Bake Time

14-16