Chocolate Fondant

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The Traiteur de Paris Chocolate Fondant stands out for its chocolate intensity with its very pronounced taste and a really runny chocolate centre. It is versatile and is as suitable for the traditional restaurant industry as it is for institutional catering. The intensity of our chocolate with 60% cocoa gives a distinct character to this essential dessert.

SKU: TDP01 Category:

Box Quantity

20 x 100g

Defrost Time

2 Hours

Bake Temperature


Bake Time