Farmer’s Bread Brown Traditional

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Long brown traditional bread (+/- 42cm) made from wheat and rye flour with liquid active wheat and rye sourdough. Enriched with sunflower seeds, linseed, wheat bran, soybeans and sesame seeds. Hand shaped, flour dusted and baked on stone.

SKU: 2307014 Categories: ,

Box Quantity

7 x 800g

Defrost Time

Bake from Frozen

Bake Temperature

210

Bake Time

14-16