Seeds & Cereals Sourdough Demi Baguette, 27cm
A distinctive bread: intense taste, complex shape and finish. The dough’s are worked with a higher moisture level and long fermentation periods. Made mainly with sourdough and special flours (T80 wheat flour milled with a stone mill, rye flour, or spelt flour).
Box Quantity
28 x 140g
Defrost Time
Bake from Frozen
Bake Temperature
220-230
Bake Time
10 mins
Ingredients:
WHEAT flour, water, sourdough (stonemill WHEAT flour, water), SESAME seeds 2.6%, brown flax seeds 1.9%, malted WHEAT flakes 1.9%, salt, yeast, WHEAT germ flakes 0.5%, WHEAT gluten, deactivated yeast, malted WHEAT flour. May contain traces of: milk, nuts, eggs.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1106kj / 262kcal |
| Carbohydrates | 47g |
| of which Sugars | 0.6g |
| Fat | 3.4g |
| of which Saturates | 0.6g |
| Fibre | 4.1g |
| Protein | 8.7g |
| Salt | 1.1g |
Reference Intake:
Each 100g portion contains
Energy
1106kj / 262kcal
13%
Fat
3.4g
5%
Saturates
0.6g
3%
Sugars
0.6g
1%
Salt
1.1g
18%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Seeds & Cereals Sourdough Demi Baguette, 27cmSKU:31611
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Ingredients:WHEAT flour, water, sourdough (stonemill WHEAT flour, water), SESAME seeds 2.6%, brown flax seeds 1.9%, malted WHEAT flakes 1.9%, salt, yeast, WHEAT germ flakes 0.5%, WHEAT gluten, deactivated yeast, malted WHEAT flour. May contain traces of: milk, nuts, eggs. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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