Chocolate Lingot

Name: Chocolate Lingot
SKU: 000210
Price: 34.25 GBP
Availability: OutOfStock

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This dessert stands out with a recipe that is rich in chocolate from the Equator with a high cocoa content (71%), selected by the Traiteur de Paris chefs for its sweetness and the subtlety of its flavours. Whether served alone, or with a chocolate sauce or a small biscuit, the result is always aesthetic. You could even make the Chocolate Lingot shine by using a blow torch before serving.

SKU: 000210 Categories: All Products, Cakes, Individual Cakes

Box Quantity

16 x 65g

Defrost Time

180

Ingredients:

Cream (MILK cream, stabiliser: E407), dark chocolate [71% cocoa] 16.3% (cocoa mass, sugar, cocoa butter, natural vanilla flavour), EGG yolk, semi-skimmed MILK, joconde cocoa 8,8% (whole EGGS, sugar, WHEAT flour (GLUTEN), cocoa powder, water, inverted sugar, roasted malted BARLEY flour (GLUTEN), pea flour, baking powder : E450 – E500 (contains WHEAT starch (GLUTEN).), emulsifier : E471., potato flour, MILK proteins), chocolate frosting 7,9% (vegetable fat (sunflower oil, coconut, cocoa butter, palm oil), sugar, powdered reduced fat cocoa, cocoa paste, emulsifier: SOYA lecithin., natural vanilla flavour), dark chocolate coating [59% cocoa] 4.9% (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin.), dark frosting (vegetable fat (palm, shea), sugar, reduced fat cocoa powder, lactose, emulsifier: SOYA lecithin., natural vanilla flavour), sugar, whole EGG, pancakes chips (WHEAT flour (GLUTEN), sugar, concentrated butter (MILK), skimmed MILK powder, BARLEY malt (GLUTEN), salt), sunflower oil, cocoa butter, water, gelling preparation (FISH gelatine, potato maltodextrine).

Nutritional Information: